Ingredients:
1 cup PB2 Protein Powder
2/3 cup unsweetened applesauce
1/2 cup Lily’s sugar free chocolate chips

Mix the protein powder and applesauce together until it forms a dough. You might need to add a little powder or applesauce to adjust if it is too sticky or too dry. Once it’s mixed to a good dough, add in the chocolate chips and mix well. Use a small scoop or your hands to get the dough into balls and then place on a parchment paper, and let dry out a little bit before putting them into an airtight container for storage.

These little bombs are so delicious! Low calorie and high protein, just like a snack should be. This recipe makes about 15 if you use a small cookie scoop or roll them about that big. I put the ingredients into AI and broke it down with one ball being the serving.

Calories: 49
Protein: 3.2g
Fat: 1.8g
Carbs: 5.7g
Fiber: 2.2g
Sugar: 1.3g
Net Carbs: 2.7g